Rolled Oats, Gluten-Free, 1kg
Oats are by their nature high in fibre. The oat kernels used to produce these oat flakes have been farmed on dedicated oat-growing fields and milled and stored separately from other grains.
These oat flakes have been laboratory tested to confirm the absence of gluten. Delicious used in muesli or in baking bread, biscuits or muffins. To make fine oatmeal grind oats in a blender.
Gluten-free whole grain oats